Tag Archives: Namida Wasabi Spirit

Drinking the river

Drinking the River! At Toast Bar on Friday 4th May 2012 in Dunedin the Ninja party night went off with a bang. With over a 100 Ninjas in the place getting into the Namida Wasabi Spirit and enjoying the fire … Continue reading

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Namida® Basil Gimlet

Namida® Basil Gimlet This is a gimlet with a twist. Using a basil leaf gives it an extra refreshing touch that is just right for the coming Northern summers – assuming you get one this year. Ingredients: 2.5 oz Namida® … Continue reading

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Namida Wasabi Spirit features in Kia Ora Magazine

Namida Wasabi Spirit features in Kia Ora Magazine In this months edition (April 2012) edition of Air New Zealand’s prestigious in-flight magazine, Kia Ora, Namida Wasabi Spirit is featured on Page 16 as part of their Hot News feature. The … Continue reading

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Namida now at Library Bar

Library Bar, Auckland, New Zealand hosted the liquor event of the year last night to celebrate their new cocktail menu. The new menu included a number of new cocktails using the amazing taste sensation, Namida Wasabi Spirit. There will be … Continue reading

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Oysters and Namida Wasabi Spirit

Oyster and Namida Wasabi Spirit lunch in Wellington Dockside in Wellington has paired the new season Bluff oysters with the Namida Wasabi Spirit in a special promotion. Dockside, an iconic bar on the Wellington waterfront, is offering a special deal … Continue reading

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Cape Samurai Wasabi Martini

Cape Samurai Wasabi Martini Ingredients 25 ml fresh lime juice 50 ml Namida Wasabi Spirit 20 ml rose syrup 4 pickled ginger pieces Method Muddle the pickled ginger pieces and Namida Wasabi Spirit in a mixing glass. Add the other … Continue reading

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Namida wins diffordsguide 4/5 rating

diffordsguide gives Namida wasabi Spirit 4/5 rating. 40% alc./vol. www.wasabispirit.com Producer: Edward Snell & Co. Ltd, Cape Town, South Africa. Named after the Japanese word for tears, Namida is flavoured with pure Wasabia japonica rhizome, not the coloured horseradish-derived fake … Continue reading

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Namida Martini

Namida Martini Ingredients Ice cold Namida Wasabi Spirit Ice Vermouth One olive Method Ice cold Namida Wasabi Spirit Shaken with ice and a bit of Vermouth Pour into a Martini glass and serve with two cocktail sticks through one olive

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Namida Caprioska

Namida Caprioska Ingredients A couple of limes Sugar Crushed ice Namida Wasabi Spirit A wheel of lime Method Muddle a couple of limes with sugar Fill short glass with crushed ice Fill to the top with Namida Wasabi Spirit Garnish … Continue reading

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Opera Singer

Opera Singer Ingredients Ice cold Namida Wasabi Spirit molecular gastronomy flavour balls, filled with lime and sugar Method Fill a martini glass with ice cold Namida Wasabi Spirit Add molecular gastronomy flavour balls, filled with lime and sugar Best served … Continue reading

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